Food chains, homes, and other
establishments want products that are both fresh and affordable. The need to
buy bulks of fresh produce takes time and a lot of effort in meticulously
picking the best ones from the bunch. Sanwa farmer’s market provides fresh
products from fruits, vegetables, to grocery items and supplies. There’s
nothing more like having 100% fresh ingredients for your consumption. Learn
more about picking fresh produce in the article below.
Fruits,
vegetables, meat, and other fresh produce need to come from a market that
observes high priority for safety and sanitation. These easily spoil and have
to be harvested and sold in a specific way. Buying them by bulk from grocery
stores will obviously cost more as compared to getting them from the Farmer’s
market. Farmer’s markets in Tampa, Florida are fortunately always around to supply homes
and restaurants with quality but affordable ingredients right after picking
season.
Here
are some buying tips for fresh produce:
1. Damaged or bruised fruits should be avoided.
Check for firmness or discolorations
2. For jarred or canned grocery
items, make sure that the packages are sealed and have not been tampered with. Grocery
stores should take note that dents on boxes and cans are not good impressions
for their products.
3. Another tip is for cut fruits,
meat, and seafood. These products loose their freshness when cut into pieces
and are not refrigerated or surrounded by ice. SIWF market is one of the main
places to search when you are in need of quality, cut, fresh produce.
4. Storage of fresh produce: Sanwa
farmer’s markets take every step in keeping their products safe and fresh even
during travel. Maintaining a temperature of 32-40⁰F is recommended.
5. Keep them in separate
boxes or bags and discard rotten meat and seafood or damaged fruits immediately
to prevent the spread of bacteria.
6. Preparing of fresh produce:
Washing is the number one rule in preparing fresh produce. It reduces the
number of bacteria taken from the storage box or the picking area itself. Cut
bruised or damaged areas before cooking. For firm fruits such as melons and
cucumbers, use a vegetable brush to scrub out debris before cutting. When
cutting, never use the same knife for meat, fruits and vegetables; bacteria of
each produce are transferred and thus decreasing its freshness.
Sanwa is one of the best
places to pick fresh and raw. It only matters on how you pick them, store them
and prepare them. Enjoy meat and seafood fiesta without worrying about it
damaging our taste buds and digestive system.
Sanwa Farmer's Market
2621 East Hillsborough Avenue, Tampa, FL 33610-4409
(813)234.8428
www.sanwafarmersmarket.com
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